Why Homemade Treats Are Trending in 2025
With increasing awareness about ingredients and wellness, homemade treats are making waves in kitchens around the globe. After the EU ban on commercial products like El Mordjene, home chefs began crafting their own healthier, sustainable versions — and social media loved it!
- Health Focus: Sugar-free and vegan spreads are gaining massive popularity.
- Exotic Flavors: Dubai chocolate and hazelnut gold bars are the new craze.
- Sustainability: Reduced palm oil use and eco-conscious packaging are trending.
Popular Homemade Recipes
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DIY Tip of the Day
Tempering Chocolate Like a Pro: Heat to 45°C, cool to 27°C, and reheat to 32°C for a glossy, snappy finish — perfect for your next batch of Dubai chocolate!